learn the customer’s name and provide the best food and service possible, leaving the customer with a craving to come back TO TRAPPER’S SUSHI!
Trapper’s Sushi Co. is committed to providing our nearly 700 employees extraordinary opportunities in the restaurant business. We offer industry-leading wages, a culture focused on internal promotion, and excellent benefits.
Since 2004, when our first Trapper’s location opened in Bonney Lake, WA, founder Trapper O’Keeffe set out to build a company where employees thrived by providing ordinary people with extraordinary opportunities.
Using our TRAP-CHK core values (Teamwork, Respect, Accountability, Professionalism, Communication, Honesty, and Kindness), we are creating a workplace where anyone can work their way to a greater future.
The Wingfield Program
The Wingfield Program accelerates professional growth and promotes leadership development for Trapper's employees, inspired by our own Moriah Wingfield, who began her Trapper’s career at Host and is now Arizona Regional Manager and a Trapper’s restaurant partner.
Apply NOW to your local Trapper’s
If you’re ready to take the next step in your restaurant career, Trapper’s is the place for you! We proudly serve 15 communities in Washington state, Arizona, and Texas, click the location you’d like to apply for below to see our available positions: